Cooking Tips
Posted by dadpreneur on January 4, 2008
As any dadpreneur knows, there comes a time in the day when you have to stop being a preneur and start being a dad – that’s right, dinner time. Personally, I love cooking and modestly think I’m not too bad at it – but there’s always room for improvement. So, with that in mind, I give you Lifehacker’s Kitchen Timesavers that Speed Up Dinner.
I especially like the idea of keeping a ‘cheat sheet’ somewhere inside a cabinet door. With most of our cookbooks coming from Australia, I’m always finding there’s a moment when I need to know how many grams in an ounce…..
Any other tips you want to share? Post them in the comments section.
